Four raw sausages on white surface, perfect for grilling, Mid-State Meat Market.

Maple Pancake Breakfast Sausage

Name: Maple Pancake Breakfast Sausage
Price: 4.49 USD
Availability: InStock

$4.49

Start your day with our popular Maple Pancake Breakfast Sausage from Mid-State Meat Market! Crafted by Mid-State Technical College students, these sausages blend spices and maple syrup perfectly. Each pack includes 8 - 4" links, about ½ pound. Enjoy student-crafted excellence in every bite.

Sold eight, 4" links per package

Price is per package

Quantity

INTERNAL TEMPERATURE GUIDELINES

Pork: Cook to a minimum internal temperature of 160o F.

Use a meat thermometer: Insert the probe into the thickest part of the sausage. Color is not a reliable indicator of doneness.

COOKING INSTRUCTIONS

Stovetop (Pan-Fry): Heat a non-stick skillet over medium heat. Cook sausages, turning occasionally until browned and heated through. Cook to a minimum internal temperature of 160o F

STORAGE INSTRUCTIONS

To store fresh sausage, keep it refrigerated at or below 40 F, where it will last for 3-5 days, or longer if vacuum-sealed.

For long-term storage, freeze the sausage.

Once thawed, use the sausage within 3-5 days.

MID-STATE MEAT MARKET

Maple Pancake Breakfast Sausage

Ingredients

Temperature, Cooking, and Storage

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